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Volume 26, Issue 2 (2018)

Preface

 

Preface
P.-D.L. Chao

Review Articles

 

Effects of processing adjuvants on traditional Chinese herbs
L.-L. Chen, R. Verpoorte, H.-R. Yen, W.-H. Peng, Y.-C. Cheng, J. Chao, and L.-H. Pao

 

Update of green tea interactions with cardiovascular drugs and putative mechanisms
J.P. Werba, S. Misaka, M.G. Giroli, K. Shimomura, M. Amato, N. Simonelli, L. Vigo, and E. Tremoli

 

PXR as a mediator of herb–drug interaction
B.C. Hogle, X. Guan, M.M. Folan, and W. Xie

 

Association of antioxidant nutraceuticals and acetaminophen (paracetamol): Friend or foe?
M. Abdel-Daim, A.I. Abushouk, R. Reggi, N.S. Yarla, M. Palmery, and I. Peluso

 

Standards and labeling of milk fat and spread products in different countries
C.-L. Lee, H.-L. Liao, W.-C. Lee, C.-K. Hsu, F.-C. Hsueh, J.-Q. Pan, C.-H. Chu, C.-T. Wei, and M.-J. Chen

Original Articles

 

Oxidative stress evoked damages leading to attenuated memory and inhibition of NMDAR–CaMKII–ERK/CREB signalling on consumption of aspartame in rat model
A. Iyaswamy, A.K. Kammella, C. Thavasimuthu, W. Wankupar, W. Dapkupar, S. Shanmugam, R. Rajan, and S. Rathinasamy

 

Transporter-mediated interaction of indican and methotrexate in rats
S.-P. Lin, C.-P. Yu, Y.-C. Hou, C.-Y. Huang, L.-C. Ho, and S.-L. Chan

 

Nanoparticle based bio-bar code technology for trace analysis of aflatoxin B1 in Chinese herbs
Y.-Y. Yu, Y.-Y. Chen, X. Gao, Y.-Y. Liu, H.-Y. Zhang, and T.-Y. Wang

 

Immunochemical assay with monoclonal antibodies for detection of staphylococcal enterotoxin H
N.V. Rudenko, A.P. Karatovskaya, A.N. Noskov, A.O. Shepelyakovskaya, M.P. Shchannikova, I.V. Loskutova, O.A. Artyemieva, D.A. Nikanova, E.A. Gladyr, and F.A. Brovko

 

Modified QuEChERS method for 24 plant growth regulators in grapes using LC-MS/MS
C.-H. Pu, S.-K. Lin, W.-C. Chuang, and T.-H. Shyu

 

Antibacterial activity of propolins from Taiwanese green propolis
Y.-W. Chen, S.-R. Ye, C. Ting, and Y.-H. Yu

 

Rapid screening of toxic glycoalkaloids and micronutrients in edible nightshades (Solanum spp.)
B. Yuan, D. Byrnes, D. Giurleo, T. Villani, J.E. Simon, and Q. Wu

 

Methodology for sample preparation and size measurement of commercial ZnO nanoparticles
P.-J. Lu, W.-E. Fu, S.-C. Huang, C.-Y. Lin, M.-L. Ho, Y.-P. Chen, and H.-F. Cheng

 

Pharmacokinetics, bioavailability, tissue distribution and excretion of tangeretin in rat
W.-L. Hung, W.-S. Chang, W.-C. Lu, G.-J. Wei, Y. Wang, C.-T. Ho, and L.S. Hwang

 

Characteristics of fucose-containing polysaccharides from submerged fermentation of Agaricus blazei Murill
H.-T. Wang, L.-C. Yang, H.-C. Yu, M.-L. Chen, H.-J. Wang, and T.-J. Lu

 

Cytotoxic protobassic acid saponins from the kernels of Palaquium formosanum
H.-Y. Chen, J.-F. Liu, S.-F. Tsai, Y.-L. Lin, and S.-S. Lee

 

Employing natural reagents from turmeric and lime for acetic acid determination in vinegar sample
S.-A. Supharoek, K. Ponhong, W. Siriangkhawut, and K. Grudpan

 

Bioactive polyphenols in kinkéliba tea (Combretum micranthum) and their glucose-lowering activities
C. Welch, J. Zhen, E. Bassène, I. Raskin, J.E. Simon, and Q. Wu

 

Triple-component nanocomposite films prepared using a casting method: Its potential in drug delivery
S. Gilani, S. Mir, M. Masood, A.K. Khan, R. Rashid, S. Azhar, A. Rasul, M.N. Ashraf, M.K. Waqas, and G. Murtaza