Most Recent Additions
Inorganic arsenic speciation analysis in food using HPLC/ICP-MS: Method development and validation
Yu-Cheng Lai, Yi-Chen Tsai, Yu-Ning Shin, Ya-Chun Chou, Ying-Ru Shen, Nu-Ching Lin, Shu-Han Chang, Ya-Min Kao, Su-Hsiang Tseng, and Der-Yuan Wang
Optimization of QuEChERS and high performance liquid chromatography-fluorescence detection conditions to assess the impact of preparation procedures on EU priority PAHs in coffee samples and their PAHs consumption risk
Ying-Chun Wan, Zwe-Lin Kong, Yu-Hsuan Chao, Chia-Fang Teng, and Deng-Jye Yang
Effect of sterilization conditions on the formation of furan and its derivatives in canned foods with different substrates
Wen-Xuan Tsao, Bing-Huei Chen, and Tsai-Hua Kao
Optimum synthesis of Au@Ag nanoparticle as plasma amplifier to detect trace concentration of AFB1 via object-binder-metal SERS method
Wenwen Chen, Qiang Chen, Wei Zhang, De Zhang, Zhi Yu, Ying Song, Xiubing Zhang, Dejiang Ni, and Pei Liang
Simple and rapid detection of ractopamine in pork with comparison of LSPR and LFIA sensors
Min Ji Lee, Sheik Aliya, Eun-Seon Lee, Tae-Joon Jeon, Mi-Hwa Oh, and Yun Suk Huh
Recent trends in analysis of mycotoxins in food using carbon-based nanomaterials
Bing-Huei Chen and Baskaran Stephen Inbaraj
Recent advances in immunoassay-based mycotoxin analysis and toxicogenomic technologies
Winnie-Pui-Pui Liew and Mohd-Redzwan Sabran
Analysis of highly polar pesticides in foods by LC-MS/MS
Wan-Rou Liao, Kuan-Lu Wu, Kun-Hao Chiang, Chieh-En Teng, and Sung-Fang Chen
Microbial toxins in fermented foods: health implications and analytical techniques for detection
Khadijah Fayyaz, Asad Nawaz, Amin N. Olaimat, Kashif Akram, Umar Farooq, Mehreen Fatima, Shahida Anusha Siddiqui, Insha Shakeel Rana, Mahnoor Mahnoor, and Hafiz Muhammad Shahbaz
Recent advances in the analysis of polycyclic aromatic hydrocarbons in food and water
Bing-Huei Chen, Baskaran Stephen Inbaraj, and Kuo-Chiang Hsu
Diallyl disulfide inhibits proliferation, epithelial—mesenchymal transition, and invasion through RORα-mediated downregulation of Wnt1/β-catenin pathway in gastric cancer cells
Jian Su, Hui He, Yu-Kun Li, Hong Xia, Fang Liu, Ying Zeng, Xi Zeng, Hui Ling, Bo Su, and Qi Su
Melatonin exerts anti-fibrinolytic effects by regulating IL-1β-induced changes in uPA, uPAR, and PAI-1 expression/production in human dental pulp cells
Mei-Chi Chang, Bor-Hao Zhong, Hui-Na Lee, Fu-Hsiung Chuang, Ming-Shu Lee, Hsiao-Hua Chang, Yu-Hwa Pan, and Jiiang-Huei Jeng
Stress amelioration and anti-inflammatory potential of Shiikuwasha (Citrus depressa Hayata) essential oil, limonene, and γ-terpinene
Yonathan Asikin, Kuniyoshi Shimizu, Hironori Iwasaki, Hirosuke Oku, and Koji Wada
Composition decipherment of Ficus pumila var. awkeotsang and its potential on COVID-19 symptom amelioration and in silico prediction of SARS-CoV-2 interference.
Hao-Chun Hu, Szu-Yin Yu, Xiao-Shan Hung, Chun-Han Su, Yu-Liang Yang, Chien-Kei Wei, Yuan-Bin Cheng, Yang-Chang Wu, Chia-Hung Yen, Tsong-Long Hwang, Shu-Li Chen, István Szatmári, Attila Hunyadi, Yi-Hong Tsai, and Fang-Rong Chang
Phytochemical characterization, antioxidant potential, and health risk assessment of Radix Oryzae Glutinosae
Hai-Ping Liu, Jian-Feng Tang, Kai Ren, Tong-Jun Chen, Ping-Ping Zhu, Dong-Dong Sun, and Wei-Yun Wang
Systems pharmacology dissection of the mechanisms and therapeutic potential of Cassiae semen for hepatoprotection and brightening eyes
Jing-Xiao Zhang, Zi-Yi Chen, Xue-Zhen Huang, Lin-Yue Qi, and Wei Zhou
*Updated as of 12/02/22.
